Cheese And Onion Potatoes - cooking recipe

Ingredients

6 large white potatoes
2 c. sour cream
1 c. milk
2 c. grated sharp cheese
1 stick margarine
2/3 c. green onion tops
salt and pepper

Preparation

Boil potatoes in jackets.
Chill until firm.
Peel and shred. Add remaining ingredients and mix by hand.
Bake uncovered in 9 x 13-inch pan at 350\u00b0 for 45 minutes or until golden brown.