Forty Garlic Chicken - cooking recipe

Ingredients

1 whole chicken (roaster)
olive oil
40 garlic, cleaned
salt and pepper

Preparation

Place garlic under the skin of the chicken.
Salt and pepper to taste.
Drizzle with a little olive oil.
Bake at 450\u00b0 to 500\u00b0 for one hour in covered casserole dish.
Serve with French or sourdough bread.