Crab Meat Dip - cooking recipe

Ingredients
    1/2 lb. imitation crab meat
    1 (8 oz.) plain yogurt
    1 heaping tsp. Miracle Whip
    1/2 c. chopped celery
    1/2 c. chopped bell pepper (optional)
    1/4 tsp. Mrs. Dash seasoning
Preparation
    Put crab meat in blender or food processor and chop very fine. Add remaining ingredients.
    Stir until well blended.
    Serve with crackers or tortilla chips.

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