Easy Stew Beef - cooking recipe

Ingredients

2 lb. boneless stew beef
1 celery stalk, sliced
1 bunch carrots, sliced
6 medium onions, chopped
1 Tbsp. sugar
1 tsp. salt
2 Tbsp. tapioca
2 c. tomato juice

Preparation

Mix all ingredients in deep casserole.
Cover tightly with aluminum foil and bake 5 hours at 250\u00b0.