Pea Salad - cooking recipe

Ingredients

1 (8 oz.) can English peas
6 oz. cheese
3 Tbsp. salad dressing
1 small can pimento (optional)
2 stalks celery (optional)

Preparation

Drain peas and chip cheese, pimento and celery into pieces. Add salad dressing, salt and pepper to taste.
Mix gently and refrigerate for 1 hour or more.