Dreamsicle Cake - cooking recipe

Ingredients

1 box orange cake mix
16 oz. sour cream
8 oz. Cool Whip
7 oz. coconut
3/4 c. sugar

Preparation

Make cake as directed on box. Bake in 2 round pans. Cool. Mix sour cream and sugar, then add 1/2 can of coconut. Split each layer in half (making 4 layers). Put 1/4 of mixture with Cool Whip. Frost top and sides. Sprinkle with coconut on top. Refrigerate.