Tollerini(Ground Beef Casserole) - cooking recipe

Ingredients
    2 lb. ground beef
    3 c. medium noodles, cooked
    1 medium chopped onion
    1 medium chopped green pepper
    1 can tomato sauce (undiluted)
    1/4 lb. grated Cheddar cheese
    1/2 tsp. black pepper
    1 small can tomato paste
    1 can sliced ripe olives
    2 cans cream-style corn
    1 1/2 tsp. salt
Preparation
    Fry meat, onions and peppers until brown.
    Add tomato soup, paste, creamed corn and ripe olives to beef mixture.
    Mix well. Fold in cooked noodles and put in a casserole dish.
    Cover top with grated cheese.
    Bake 1 hour at 325\u00b0.

Leave a comment