Tollerini(Ground Beef Casserole) - cooking recipe
Ingredients
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2 lb. ground beef
3 c. medium noodles, cooked
1 medium chopped onion
1 medium chopped green pepper
1 can tomato sauce (undiluted)
1/4 lb. grated Cheddar cheese
1/2 tsp. black pepper
1 small can tomato paste
1 can sliced ripe olives
2 cans cream-style corn
1 1/2 tsp. salt
Preparation
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Fry meat, onions and peppers until brown.
Add tomato soup, paste, creamed corn and ripe olives to beef mixture.
Mix well. Fold in cooked noodles and put in a casserole dish.
Cover top with grated cheese.
Bake 1 hour at 325\u00b0.
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