Hot Dill Sauce - cooking recipe

Ingredients
    1 c. water
    1/3 c. nonfat dry milk
    3 Tbsp. cornstarch
    1 Tbsp. prepared mustard
    1/4 tsp. dill seed
Preparation
    Combine all ingredients; beat with an electric mixer.
    Cook over medium heat, stirring constantly until thickened.
    Serve hot.
    Serves 4.

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