Hot Dill Sauce - cooking recipe
Ingredients
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1 c. water
1/3 c. nonfat dry milk
3 Tbsp. cornstarch
1 Tbsp. prepared mustard
1/4 tsp. dill seed
Preparation
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Combine all ingredients; beat with an electric mixer.
Cook over medium heat, stirring constantly until thickened.
Serve hot.
Serves 4.
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