"The Original" Hillary Clinton'S Chocolate Chip Cookies! - cooking recipe

Ingredients

1 1/2 c. all-purpose flour
1 tsp. salt
1 tsp. baking soda
1 c. vegetable shortening
1 c. firmly packed light brown sugar
1/2 c. granulated sugar
1 tsp. vanilla extract
2 eggs
2 c. rolled oats
1 (12 oz.) pkg. semi-sweet chocolate chips

Preparation

Preheat oven to 350\u00b0.
Grease baking sheets.
Combine flour, salt and baking soda; set aside.
With electric mixer on high speed, beat shortening, sugars and vanilla until creamy.
Add eggs; beat until light and fluffy.
Gradually stir in flour mixture and oats.
Stir in chocolate chips.
Drop dough by well rounded measuring teaspoonfuls onto baking sheets.
Bake 8 to 10 minutes until golden.
Cool on baking sheet.
Makes 7 1/2 dozen. Each contains 68 calories, 1 gram protein, 4 grams fat, 5 mg cholesterol, 8 grams carbohydrates and 36 mg sodium.