Icebox Rolls - cooking recipe

Ingredients
    2 pkg. yeast
    1/2 c. sugar
    2 c. warm water
    2 heaping Tbsp. Crisco
    1 egg
    6 c. plain flour
    1 tsp. salt
Preparation
    Combine yeast in bowl.
    Add warm water, sugar, salt and egg. Add shortening and flour.
    Let rise 2 hours, then put in icebox. Make out and let rise and cook as needed.

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