Icebox Rolls - cooking recipe
Ingredients
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2 pkg. yeast
1/2 c. sugar
2 c. warm water
2 heaping Tbsp. Crisco
1 egg
6 c. plain flour
1 tsp. salt
Preparation
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Combine yeast in bowl.
Add warm water, sugar, salt and egg. Add shortening and flour.
Let rise 2 hours, then put in icebox. Make out and let rise and cook as needed.
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