Chicken Wings - cooking recipe

Ingredients

1/2 c. Kikkoman sauce
1/2 tsp. garlic salt
1/2 tsp. ginger (optional)
1/4 c. brown sugar
1/2 c. barbecue sauce
16 to 20 wings

Preparation

In a deep bowl, mix all ingredients together except wings. Add wings, making sure they are all covered with sauce.
Marinate overnight or at least 4 hours. When ready to cook, cover cookie sheet with foil.
Spray foil with cooking spray. Brush wings with sauce.
Bake at 350` for 1/2 hour.
Remove from oven. Turn and brush again with sauce. Bake another 1/2 hour.
Remove from oven. Serve.
You may also use just Kikkoman sauce and leave out the barbecue sauce.