Homemade Corn Dogs - cooking recipe

Ingredients

2/3 c. cornmeal
1 c. flour
1 tsp. salt
3/4 c. milk
2 Tbsp. oil
1 egg
1 1/2 tsp. baking powder
2 Tbsp. sugar
8 popsicle sticks
1 lb. hot dogs

Preparation

Mix cornmeal, flour, baking powder, salt and sugar.
Add milk and oil.
Mix well.
Add eggs.
Dry hot dogs; insert sticks and dip in cornmeal mixture.
Cook in oil until brown.