Peppered Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1 bunch green onions (with tops), finely chopped
1/4 tsp. garlic powder
2 tsp. black peppercorn, coarsely cracked
2 tsp. pink peppercorn, coarsely cracked
2 tsp. white peppercorn, coarsely cracked

Preparation

Combine first 3 ingredients; shape mixture into a 5-inch ball.