Peanut Butter Crisscrosses - cooking recipe

Ingredients

1 c. shortening
1 c. sugar
1 c. brown sugar
2 eggs
1 tsp. vanilla
1 c. peanut butter
2 tsp. soda
3 c. sifted flour
1/2 tsp. salt

Preparation

Cream shortening; add sugar, eggs and vanilla.
Stir in peanut butter; add sifted dry ingredients and stir in.
Drop by teaspoon on ungreased cookie sheet.
Press with back of floured fork to make crisscrosses.
Bake at 350\u00b0 for 10 minutes.
Makes 5 dozen.