Frankfurters And Noodles - cooking recipe

Ingredients

1 pkg. frankfurters
1 (5 oz.) pkg. egg noodles
1 c. onion, chopped
1 c. green pepper, chopped
4 Tbsp. margarine
1 can tomato soup
2 1/2 c. water
1/2 tsp. salt
1/4 tsp. pepper
1 tsp. Worcestershire sauce

Preparation

Saute onion and green pepper in margarine.
Mix together in bowl, the soup, water, Worcestershire sauce, salt, pepper and sauteed onion and green pepper.
Slice frankfurters in quarter slices or round slices.