Ham Loaf - cooking recipe

Ingredients
    2 lb. ground ham
    1 1/2 lb. ground chuck
    Salt & pepper
    2 eggs, beaten
    1 c. milk
    3/4 c. bread crumbs
Preparation
    Mix ingredients for ham loaf.
    Make into a loaf or meat balls.
    Bake at 350\u00b0 for 2 hours.

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