Coconut Cream Pie - cooking recipe

Ingredients

3/4 c. sugar
1/4 tsp. salt
2 c. milk
3 egg yolks
1 tsp. vanilla
1 c. shredded coconut
2 Tbsp. flour
1 - 9 in. baked pie shell

Preparation

Mix all ingredients.
Cook over low heat until thick and pour into baked pie shell.