Goulash - cooking recipe

Ingredients

2 lb. lean ground beef
1 large sweet onion
15 oz. red kidney beans
16 oz. red gold diced tomatoes
46 oz. tomato juice
2 c. macaroni
salt and pepper to taste

Preparation

Brown ground beef and onion.
Drain grease if any.
Add drained kidney beans, tomatoes and tomato juice.
Cook macaroni and add to the mixture.
Add salt and pepper to taste.
Let simmer on low for about 1 hour.
Serves 8.