Blueberry Muffins - cooking recipe

Ingredients

3 c. flour
1 c. sugar
2 1/2 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
2 eggs, beaten
1 c. milk
2/3 c. salad oil
approximately 1 lb. (2 c.) blueberries

Preparation

Combine all dry ingredients.
Make a well in center and add rest of ingredients, saving blueberries (do not use hand mixer). After batter is mixed well, then add blueberries.
Pour in greased muffin tins.
Bake at 400\u00b0 for 15 to 20 minutes.
Makes about 2 dozen.