Glazed Chicken Bake - cooking recipe

Ingredients

1 1/2 c. converted rice
2 c. boiling water
3 scallions, chopped
1 (16 oz.) can whole berry cranberry sauce
1 (8 oz.) bottle French dressing
1 (1.2 oz.) envelope dry onion soup mix
6 bone-in chicken breast halves, skinned
1 (10 oz.) pkg. frozen mixed vegetables (optional)

Preparation

Preheat oven to 350\u00b0.
In bottom of a 9 x 13-inch baking dish, combine rice, boiling water and scallions. Mix well.