Non-Alcoholic Champagne Punch - cooking recipe
Ingredients
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1 (6 oz.) can frozen lemonade concentrate, thawed and undiluted
2 (2 liter) bottles ginger ale, chilled
1 (32 oz.) bottle white grape juice, chilled
2 (25.4 oz.) bottles non-alcoholic sparkling white grape juice
Preparation
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Mix lemonade and grape juices.
Add ginger ale.
Pour into large punch bowl.
Add shaved ice or ice ring.
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