Non-Alcoholic Champagne Punch - cooking recipe

Ingredients
    1 (6 oz.) can frozen lemonade concentrate, thawed and undiluted
    2 (2 liter) bottles ginger ale, chilled
    1 (32 oz.) bottle white grape juice, chilled
    2 (25.4 oz.) bottles non-alcoholic sparkling white grape juice
Preparation
    Mix lemonade and grape juices.
    Add ginger ale.
    Pour into large punch bowl.
    Add shaved ice or ice ring.

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