Brown Rice - cooking recipe

Ingredients

1 c. rice, uncooked
2 Tbsp. butter
1 can French onion soup
1 can beef consomme
1 can mushrooms

Preparation

Brown rice with butter in skillet, stirring continuously. Place
in
1
1/2-quart casserole dish with the 2 cans of soup, undiluted.
Add
mushrooms.
Bake,
uncovered,
about 35 minutes at 350\u00b0.