Whipping Cream Pound Cake - cooking recipe

Ingredients

1 cup butter or margarine, softened
3 cups sugar
6 eggs
3 cups flour, sifted
1 cup whipping cream
1 tsp vanilla extract
1/2 tsp orange extract

Preparation

Cream butter, gradually add sugar, beating well at medium speed of mixer.
Add eggs one at a time, beating after each addition.