Corn Bread Salad - cooking recipe

Ingredients

1 (8 1/2 oz.) box Jiffy corn muffin mix
1 lb. mild sausage
1/3 c. sweet pickles
2 large tomatoes
1/2 large onions
1/2 large green pepper
1/2 c. mayonnaise
2 Tbsp. sweet pickle juice

Preparation

Mix and bake corn bread according to directions; remove from oven, cool and crumble.