Green Bean Casserole - cooking recipe

Ingredients

2 small cans green beans
8 oz. grated cheese (sharp or mild)
4 boiled eggs
1 can mushroom soup, diluted with 1 c. milk
small bag potato chips
1 (2.8 oz.) can French fried onions

Preparation

Arrange in casserole dish as follows:
layer of beans, layer of potato chips, layer of soup, layer of cheese, layer of eggs, layer of onions.
Repeat.
Bake in 350\u00b0 about 30 minutes. Asparagus may also be used.