Jubilee Jumbles - cooking recipe

Ingredients
    1/2 c. shortening
    1 c. brown sugar
    1/2 c. white sugar
    2 eggs
    1 c. evaporated milk
    1 tsp. vanilla
    2 3/4 c. flour
    1/2 tsp. salt
    1/2 tsp. baking soda
    1 c. walnuts
Preparation
    Cream shortening, brown sugar, white sugar and 2 eggs.
    Beat until nice and creamy.
    Add evaporated milk and vanilla.
    Take dry ingredients (flour, salt and baking soda), mix in your liquid mixture.
    Last, add walnuts.

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