Watergate Salad - cooking recipe

Ingredients
    1 large can crushed pineapple
    12 oz. Cool Whip
    1 1/2 c. miniature marshmallows
    1 c. chopped pecans
    1 small pkg. pistachio pudding mix (instant)
Preparation
    Do not drain pineapple.
    Mix all together and chill.
    May need to add a few drops of green food coloring.

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