Watergate Salad - cooking recipe
Ingredients
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1 large can crushed pineapple
12 oz. Cool Whip
1 1/2 c. miniature marshmallows
1 c. chopped pecans
1 small pkg. pistachio pudding mix (instant)
Preparation
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Do not drain pineapple.
Mix all together and chill.
May need to add a few drops of green food coloring.
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