Cheese Burger Bake - cooking recipe

Ingredients

1 lb. lean ground beef
1 large onion, chopped
1 can cream of mushroom soup
6 slices cheese
1 can biscuits (10 count)

Preparation

Brown beef and onion; drain off fat.
Put in bottom of wide casserole dish.
Pour soup over; place cheese on top.
Cover the cheese with the biscuits.
Bake in 400\u00b0 oven.
Take out when biscuits are done.