Rice Krispies Crunchies - cooking recipe

Ingredients

1/2 lb. sharp Cheddar cheese, shredded
1/2 lb. oleo (room temperature)
2 c. flour
2 c. Rice Krispies
1/4 tsp. cayenne pepper

Preparation

Mix cheese and oleo.
Add other ingredients; mix.
Mold into marble size balls.
Place on cookie sheet.
Press with floured fork.
Bake at 350\u00b0 for 10 to 15 minutes, or until lightly browned.