Tuna Patties - cooking recipe

Ingredients

1 can (12 1/2 oz.) tuna, drained and flaked
2 eggs, beaten slightly
1/3 c. milk
1/8 tsp. pepper
2 Tbsp. pickle relish
1 c. cereal
1 Tbsp. margarine
1 tsp. lemon juice (optional)

Preparation

Mix everything together except margarine.
Shape into six patties.
Melt margarine in frypan.
Over medium heat, brown patties on both sides.