Coconut Pie(Makes Own Crust) - cooking recipe

Ingredients

4 eggs
1/2 c. self-rising flour
1/4 c. butter, melted
1 tsp. vanilla
1 3/4 c. sugar
1 1/2 c. coconut

Preparation

Combine all ingredients in order; mix well.
Pour in well-greased 10-inch glass pie pan.
Bake at 300\u00b0 for 45 minutes to an hour, or until golden brown.