Zucchini Pie - cooking recipe

Ingredients

3 c. zucchini, sliced thin or diced (3 or 4 zucchini)
1 small onion, chopped
4 large eggs or 5 medium
1 c. Bisquick
4 slices packaged Muenster cheese
1/2 c. oil
1/2 c. Romano cheese
1/2 tsp. dill (can use marjoram)
1 tsp. oregano (can use parsley)
1/2 tsp. salt
1/8 tsp. pepper

Preparation

Mix together all ingredients except cheese (Muenster) in one large bowl. Pour mixture into greased pie plate or quiche dish. Bake at 350\u00b0 for 30 to 35 minutes.
Top with Muenster cheese at end until melted.