7-Up Salad - cooking recipe
Ingredients
-
1 c. hot water
1 (3 oz.) pkg. lemon gelatin
1 (8 oz.) pkg. cream cheese
1 small can crushed pineapple
7 oz. 7-Up
1 tsp. vanilla
1 c. chopped nuts
Preparation
-
Dissolve gelatin in the hot water.
Melt the cream cheese in it.
Add vanilla and cool.
Mix in the 7-Up, pineapple and nuts; chill.
Leave a comment