7-Up Salad - cooking recipe

Ingredients
    1 c. hot water
    1 (3 oz.) pkg. lemon gelatin
    1 (8 oz.) pkg. cream cheese
    1 small can crushed pineapple
    7 oz. 7-Up
    1 tsp. vanilla
    1 c. chopped nuts
Preparation
    Dissolve gelatin in the hot water.
    Melt the cream cheese in it.
    Add vanilla and cool.
    Mix in the 7-Up, pineapple and nuts; chill.

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