Mexican Crescent Bake - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. chopped onion
1 (1.31 oz.) envelope Sloppy Joe mix
1 (16 oz.) can refried beans
1 (8 oz.) can quick crescent dinner rolls
2 c. shredded Cheddar cheese
1/3 c. sliced stuffed green olives
1 c. sour cream
1 egg

Preparation

Preheat oven to 375\u00b0.
Brown ground beef with onion and seasoning mix. Drain. Stir in refried beans.
Separate dinner rolls into two rectangles.
In a 13 x 9-inch pan, ungreased, press over bottom and 1/2 sides up to form crust sealing perforations.
Spoon meat mixture over crust.
Sprinkle with olives.