Mexican Chicken Casserole - cooking recipe
Ingredients
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1 chicken, boiled and boned
1 can mushroom soup
1 can cream of celery
1 can cream of chicken soup
1/2 c. onion
1 can chopped green chilies (3 or 4 oz.)
2 tsp. Mexican relish (hot)
1 pkg. Doritos
2 1/2 c. Cheddar cheese (mild)
Preparation
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Mix soups, onion, green chilies and chicken.
Put a layer of crushed Doritos in bottom of pan. Put a layer of soup mixture, layer of Doritos and then cheese on top.
Bake at 350\u00b0 for 25 minutes.
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