Russian Tea - cooking recipe

Ingredients
    1 3/4 c. Tang
    1 c. sugar or sugar substitute
    1/4 c. instant tea
    3/4 c. instant tea mix with lemon and sugar
    1 small pkg. lemon Kool-Aid
    1/4 tsp. cloves
    1 tsp. ginger
Preparation
    Mix all ingredients thoroughly.
    Store in tight container. Shake jar before using.
    Use about 2 teaspoons of mix per cup of very hot water.

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