Russian Tea - cooking recipe
Ingredients
-
1 3/4 c. Tang
1 c. sugar or sugar substitute
1/4 c. instant tea
3/4 c. instant tea mix with lemon and sugar
1 small pkg. lemon Kool-Aid
1/4 tsp. cloves
1 tsp. ginger
Preparation
-
Mix all ingredients thoroughly.
Store in tight container. Shake jar before using.
Use about 2 teaspoons of mix per cup of very hot water.
Leave a comment