Ham And Swiss Rolls - cooking recipe

Ingredients

2 pkg. dinner rolls, precooked
1 stick margarine
2 Tbsp. poppy seeds
2 Tbsp. minced onion
2 pkgs. sliced ham
2 pkgs. sliced swiss cheese

Preparation

Slice dinner rolls in half.
Flip open and set aside.
In a bowl mix melted butter, poppy seeds, and minced onion.
Brush mixture on inside of bread.
Layer with ham and cheese.
Put top of bread back on and layer with butter mixture.
Bake at 350\u00b0 for 10 minutes.
Slice along slots.