Cherry Coconut Macaroons - cooking recipe

Ingredients
    1/2 c. sweetened condensed milk
    1/4 tsp. almond extract
    1/2 c. chopped candied cherries
    2 c. shredded coconut
Preparation
    Combine all ingredients and mix thoroughly.
    Drop by teaspoonfuls onto a well-greased baking sheet about 1-inch apart. Bake at 325\u00b0 for 12 to 15 minutes or until delicately browned. Remove from oven immediately.

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