Flour Tortillas - cooking recipe

Ingredients
    1/2 c. Crisco
    3 c. flour
    1 tsp. salt
    1/2 tsp. baking powder
    3/4 c. warm water
    guacamole
    sour cream
    your favorite fillings (cheese, tomato, pepper, etc.)
Preparation
    Mix flour, salt and baking powder. Cut Crisco in like for pie crust. Mix in water. Form a ball and knead 5 minutes. Let rest on table for 1/2 hour covered with bowl.

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