Flour Tortillas - cooking recipe
Ingredients
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1/2 c. Crisco
3 c. flour
1 tsp. salt
1/2 tsp. baking powder
3/4 c. warm water
guacamole
sour cream
your favorite fillings (cheese, tomato, pepper, etc.)
Preparation
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Mix flour, salt and baking powder. Cut Crisco in like for pie crust. Mix in water. Form a ball and knead 5 minutes. Let rest on table for 1/2 hour covered with bowl.
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