Cream Puff Dessert - cooking recipe

Ingredients
    1 c. water
    1 stick oleo
    1 c. flour
    4 eggs
Preparation
    Melt oleo in hot water and add flour.
    Whisk together until dough forms into a ball.
    Turn off heat and add eggs, one at a time, mixing in well with whisk.
    Spread over greased 11 x 15-inch pan and bake at 400\u00b0 for 25 to 30 minutes.
    Allow to cool.

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