Cream Puff Dessert - cooking recipe
Ingredients
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1 c. water
1 stick oleo
1 c. flour
4 eggs
Preparation
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Melt oleo in hot water and add flour.
Whisk together until dough forms into a ball.
Turn off heat and add eggs, one at a time, mixing in well with whisk.
Spread over greased 11 x 15-inch pan and bake at 400\u00b0 for 25 to 30 minutes.
Allow to cool.
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