Soft Chocolate Chip Cookies - cooking recipe

Ingredients
    3 1/3 c. flour
    1 1/2 tsp. baking soda
    1 1/2 c. butter
    1 c. brown sugar
    3 eggs
    1/2 c. sugar
    1 (6 oz.) pkg. instant vanilla pudding
    1 1/2 tsp. vanilla
    12 oz. chocolate chips
    1/2 c. nuts, chopped
Preparation
    Mix flour and baking soda together. Combine butter, sugar, pudding and vanilla.
    Beat until smooth.
    Beat in eggs.
    Gradually add flour mixture.
    Stir in chips.
    Batter will be stiff.
    Drop by teaspoon 2 inches apart onto lightly greased cookie sheet.
    Bake at 350\u00b0 for 8 to 10 minutes.

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