Pecan Pie - cooking recipe

Ingredients

3 eggs, whipped
3 Tbsp. flour
1 tsp. vanilla
1/2 tsp. salt
1 c. sugar
1 Tbsp. melted butter
1 c. molasses (corn syrup)
2 c. pecans

Preparation

Mix well; pour into pie shell.
Bake at 350\u00b0 until done.