Indiana Hawaiian Chicken Ginger - cooking recipe

Ingredients

2 boneless chicken breasts
1 large onion, chopped
1 large green pepper, chopped
1 (8 oz.) jar of apricot preserves
1 small bottle of Catalina dressing
1 pkg. Lipton Onion soup dry mix

Preparation

Wash and drain the chicken.
Salt and pepper them.
Place in crock-pot.
Mix together the Catalina dressing, apricot preserves, chopped pepper and onion and pour sauce mixture over the chicken.