Lila'S Dark Buns - cooking recipe

Ingredients

2 pkg. yeast
1/2 c. warm water
3 c. oatmeal
1/2 c. Crisco
2 1/2 c. dark molasses
1/2 c. brown sugar
1 tsp. salt
1 egg
4 1/2 c. hot water
10 c. flour or more if needed

Preparation

Dissolve yeast in 1/2 cup warm water.
Mix with oatmeal, Crisco, molasses, brown sugar, salt and egg.
Pour 4 1/2 cups hot water over all.
Add flour.
Make into buns, let rise and bake at 350\u00b0.