Deluxe Pound Cake - cooking recipe
Ingredients
-
3 c. sugar
3 c. flour (plain)
5 eggs
2 sticks oleo
1/2 c. Crisco
1/4 tsp. salt
1/2 tsp. baking powder
1 tsp. rum extract
1 tsp. coconut extract
1 c. milk
Preparation
-
Cream oleo, sugar and Crisco.
Add 1 egg, at a time, beating each 1 minute.
Add 1/3 flour, beating continuously; add 1/2 cup milk and 1/3 flour.
Add the rest of the milk and flour.
Add extract last.
Bake at 325\u00b0 for 1 hour.
Leave a comment