Deluxe Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    3 c. flour (plain)
    5 eggs
    2 sticks oleo
    1/2 c. Crisco
    1/4 tsp. salt
    1/2 tsp. baking powder
    1 tsp. rum extract
    1 tsp. coconut extract
    1 c. milk
Preparation
    Cream oleo, sugar and Crisco.
    Add 1 egg, at a time, beating each 1 minute.
    Add 1/3 flour, beating continuously; add 1/2 cup milk and 1/3 flour.
    Add the rest of the milk and flour.
    Add extract last.
    Bake at 325\u00b0 for 1 hour.

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