White Chocolate Break-Up - cooking recipe

Ingredients
    1 lb. white chocolate
    1/2 c. pretzel pieces
    1/2 c. honey roasted peanuts
Preparation
    Melt broken pieces of chocolate in microwave (approximately 30 seconds on High).
    Stir chocolate until smooth.
    Add pretzel pieces and peanuts.
    Stir.
    Spread very thin onto pieces of aluminum foil. Place in fridge until hard (approximately 1 hour). Break up pieces and enjoy.

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