Sausage And Peppers - cooking recipe

Ingredients

3 lb. sausage
4 good size green peppers
4 sweet banana peppers
4 or 5 good size tomatoes
1 small can tomato sauce or puree
garlic salt to taste
oregano to taste

Preparation

Brown the sausage in frying pan for approximately 15 minutes. Sausage must be well browned.
(Use cooking oil to keep from burning.)
Use electric skillet at 400\u00b0.