Orange Salad - cooking recipe

Ingredients

1 (3 oz.) orange gelatin
1 (20 oz.) can crushed pineapple
1 can same size mandarin oranges
1 (12 oz.) container cottage cheese (small curd)
1 (9 oz.) container Cool Whip

Preparation

Drain juice off pineapple and oranges; mix all ingredients. Do not dilute gelatin, just pour in with other ingredients. Chill.