Chinese Style Fried Rice - cooking recipe

Ingredients
    1 1/3 c. water
    1 1/3 c. rice
    3 Tbsp. butter
    1 egg, beaten
    1/3 c. green onions
    3 Tbsp. soy sauce
    1 c. water
Preparation
    Bring 1 cup of water to a boil in saucepan and stir in rice. Remove from heat. Cover and let stand 5 minutes.

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