Spinach Dip - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen, chopped spinach, squeezed dry
1 1/2 c. sour cream
1 c. Hellmann's mayonnaise
3 green onions, chopped
1 pkg. Knorr vegetable soup mix
8 oz. can chopped water chestnuts (optional)

Preparation

Mix sour cream, Hellmann's mayonnaise, onion and Knorr vegetable soup mix.
Add spinach and water chestnuts; mix well. Chill 2 hours.